Spicy Summer Miso Soup
[ad_1] I was paging through my notebook the other day, and stopped on a show-stopper miso soup I love. It’s something I cook a few times every year. Frankly, I’m surprised it...
Category: Food
Summer Cookbooks
[ad_1] I tend to keep a rotating stack of cookbooks on the kitchen counter. Each season, as the weather changes, I go through my library and pull books I’m excited about cooking...
Strawberry Shortcake Pancakes – A Couple Cooks
[ad_1] These strawberry shortcake pancakes make the classic dessert into a healthy breakfast! Made with oat flour and topped with strawberry sauce and Greek yogurt, they’re a nourishing spin that everyone in...
Pasta Shapes that are Fun to Make at Home
[ad_1] Fresh pasta is a lot less time-intensive than you might think, and fantastically worth the effort. You knead the dough by hand, and typically shape the pasta dough into noodles in...
Dill Pickle Chicken Salad – A Couple Cooks
[ad_1] This dill pickle chicken salad is any pickle lovers dream! With tangy pickles, creamy dressing, and tender chicken, it’s a protein-packed meal that comes together in just 20 minutes and stays...
Steak with Veggies ⋆ 100 Days of Real Food
[ad_1] This quick and easy recipe for steak with veggies is great any night of the week! Everything cooks together in one skillet. This healthy meal is great for the whole family!...
Spicy Cauliflower with Sesame
[ad_1] This spicy cauliflower is something special. Imagine a skillet of caramelized onions cooked down with fragrant cumin, ginger, garlic, sesame seeds and chiles. Add cauliflower and cook until tender. Vibrant, spicy,...
Pappardelle with Spiced Butter
[ad_1] I spent the better part of the afternoon paging through Yotam Ottolenghi’s cookbook, Plenty. I’ve been a regular reader of his New Vegetarian column in the guardian.co.uk, and discovered the first Ottolenghi...
How to Sauté Onions
[ad_1] In just 10 minutes, you can make tender, perfectly golden-brown sautéed onions. I’m sharing all of my pro onion chopping and sauté secrets. Sautéing onions is a simple but essential kitchen...
Veggie Protein Bowls – A Couple Cooks
[ad_1] These veggie protein bowls are my go-to weeknight dinner that’s nutritious, filling, and quick! With roasted sweet potatoes and chickpeas, creamy cottage cheese, and a drizzle of honey mustard sauce, they’re...